Special Diets:
Recipe Adjustments for Baked Ocean Perch:
Select diet; follow recipe using substitutions below.
Reduced Sodium: Omit salt. 186 mg sodium per serving.
Reduced Cholesterol: Use non-fat yogurt. 51 mg cholesterol per seving.
Reduced Calorie: Reduce portion size.
Diabetic Exchange (for original recipe): 2 1/2 medium-fat meat exchanges & 1/4 milk exchange & 2/3 starch exchange per serving.