These simple steak
sandwiches are a wonderful way to use leftover steak. They’re also a perfect
excuse to pick up our Manhattan
Strip Roast for dinner tonight!
To make, cook our
Manhattan Strip Roast to your desired doneness – it cooks up in less than an
hour. After letting it sit for 10 minutes, cut it into thin slices. Toast our
Bake-at-Home Petite Rolls and layer with steak, arugula and Lunds & Byerlys