Easy Family Dinner: Skillet Spaghetti
Servings:*
4 servingsIngredients
- 1 pound lean ground beef or ground turkey
- 1 16ounce package of spaghetti
- 1 24ounce jar of L&B Pasta Sauce
- 1 cup shredded mozzarella
- Chopped fresh parsley, for garnish
- Grated Parmesan cheese, for garnish
Directions
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In a large oven-safe skillet, brown ground beef or turkey over medium-high heat.
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Add spaghetti and 5 cups of water to the skillet. Cook for 10-12 minutes, until most of the water has been absorbed and the pasta is tender. (Do not drain the small amount of water that remains in the pan.)
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Add L&B Pasta Sauce and cook for an additional 5 minutes.
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Set oven to broil.
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Top the spaghetti with shredded mozzarella and broil for 2-3 minutes, until the cheese is melted, bubbling and starting to brown.
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Garnish with fresh parsley and grated Parmesan cheese; serve with a fresh sliced baguette from our bakery.
* Recipes created for given quantity. Changes to quantities are for planning purposes only and have not been tested.