Chipotle Bacon-Blue Cheese Burgers





  1. In small bowl, combine blue cheese, mayonnaise, chipotle sauce and ¼ teaspoon garlic salt; set aside.
  2. In another small bowl, combine remaining ½ teaspoon garlic salt, chives, ground chipotle, dry mustard, Worcestershire and water. Place ground beef in bowl and pour seasoning mixture over beef. Gently combine beef and seasoning; form into 4 burgers.
  3. Preheat large skillet over medium heat; add oil and heat until hot. Place burgers in skillet and cook 3-4 minutes; turn over and spread with blue cheese sauce. Cook additional 3-4 minutes, break bacon in half and place over blue cheese sauce. Cover skillet and cook 2-3 minutes or just until cheese melts.
  4. Place on toasted buns and serve.

Chef’s tip

Wine Recommendation: Chapoutier Belleruche Cotes du Rhone

* Recipes created for given quantity. Changes to quantities are for planning purposes only and have not been tested.