3 years ago

Pepper Jelly Cocktails

Think pepper jelly is just for appetizers? Think again! Lunds & Byerlys Pepper Jellies add just the right amount of spicy-sweetness to these fun cocktails:

Cranberry Bourbon Old Fashioned

1 serving
Preparation time: 5 minutes

Ingredients

  • 1 tablespoon Lunds & Byerlys Cranberry Bourbon Pepper Jelly
  • 2 ounces bourbon
  • Ice
  • 1 sugar cube
  • 4-6 dashes Angostura bitters
  • 1 orange slice

Directions

  1. Combine Lunds & Byerlys Cranberry Bourbon Pepper Jelly, bourbon and a handful of ice in a shaker. Shake vigorously for 30 seconds.
  2. Add 1 sugar cube to the bottom of a lowball glass; add 4-6 dashes of Angostura bitters and muddle to combine.
  3. Add an orange slice to the glass and muddle together with the sugar/bitters mixture.
  4. Add a handful of ice to the glass. Strain the bourbon/pepper jelly mixture into the glass through a fine-mesh sieve. Stir to combine and serve.

Meyer Lemon Blood Orange Margarita

1 serving
Preparation time: 5 minutes

Ingredients

  • 1 tablespoon Lunds & Byerlys Meyer Lemon Blood Orange Pepper Jelly
  • 2 ounces tequila
  • Ice
  • Juice of 1 lime
  • Juice of ½ orange

Directions

  1. Combine Lunds & Byerlys Meyer Lemon Blood Orange Pepper Jelly, tequila and a handful of ice in a shaker. Shake vigorously for 30 seconds.
  2. Add a handful of ice to a lowball glass. Strain tequila/pepper jelly mixture into the glass through a fine-mesh sieve. Top with the juice from 1 lime and half an
    orange. Stir to combine and serve.