3 years ago

Pepper Jelly Cocktails

Think pepper
jelly is just for appetizers? Think again! Lunds & Byerlys Pepper Jellies
add just the right amount of spicy-sweetness to these fun cocktails:

Cranberry Bourbon Old Fashioned

1 serving
Preparation time: 5 minutes

Ingredients

  • 1
    tablespoon Lunds & Byerlys Cranberry Bourbon Pepper Jelly
  • 2 ounces
    bourbon
  • Ice
  • 1 sugar
    cube
  • 4-6 dashes
    Angostura bitters
  • 1 orange
    slice

Directions

  1. Combine
    Lunds & Byerlys Cranberry Bourbon Pepper Jelly, bourbon and a handful of
    ice in a shaker. Shake vigorously for 30 seconds.
  2. Add
    1 sugar cube to the bottom of a lowball glass; add 4-6 dashes of Angostura
    bitters and muddle to combine.
  3. Add
    an orange slice to the glass and muddle together with the sugar/bitters
    mixture.
  4. Add
    a handful of ice to the glass. Strain the bourbon/pepper jelly mixture into the
    glass through a fine-mesh sieve. Stir to combine and serve.

Meyer Lemon Blood Orange Margarita

1 serving
Preparation time: 5 minutes

Ingredients

  • 1
    tablespoon Lunds & Byerlys Meyer Lemon Blood Orange Pepper Jelly
  • 2 ounces
    tequila
  • Ice
  • Juice of 1
    lime
  • Juice of ½
    orange

Directions

  1. Combine
    Lunds & Byerlys Meyer Lemon Blood Orange Pepper Jelly, tequila and a
    handful of ice in a shaker. Shake vigorously for 30 seconds.
  2. Add
    a handful of ice to a lowball glass. Strain tequila/pepper jelly mixture into
    the glass through a fine-mesh sieve. Top with the juice from 1 lime and half an
    orange. Stir to combine and serve.