Host of “The Splendid Table” will promote “A Summertime Grilling Guide” at Byerly’s St. Louis Park
Lynne Rossetto Kasper will be at Byerly’s St. Louis Park for a book signing and sampling. Her newest cookbook is a collection of more than 40 recipes designed to make summer cooking and grilling fun and enjoyable!
WHO: Lynne Rossetto Kasper – James Beard Award recipient, acclaimed food writer, cooking teacher and host of American Public Radio’s “The Splendid Table”
WHAT: Signing of her new book, “A Summertime Grilling Guide,” co-authored by Sally Swift, managing producer/co-creator of “The Splendid Table” and published by American Public Media
Cooking demo and sampling of two recipes: Yankee Tomato Salad and Tijuana Cole Slaw
WHERE: The Culinary Shop in Byerly’s St. Louis Park
3777 Park Center Boulevard
St. Louis Park, MN 55416
WHEN: Thursday, August 30 from 5-7 p.m.
The event is free and no advance registration is required. Copies of the book will be available for purchase at the event.
Book Summary: “A Summertime Grilling Guide” will inspire you to expand your outdoor cooking repertoire. It’s jammed with more than 40 recipes, including ones for refreshing beverages and salads, alongside ones for savory meats and sauces. This one guide gives you plenty of tips, too, from choosing the grill that’s right for you to insights about cooking over fire.