How to make baked pears

Baked pears are such a fall treat! And the best part is, this dessert is incredibly easy to make. We recommend using red or green Bartlett pears for this recipe.

Start by heating your oven to 375 F. Then, cut pears in half and core them. Place them on a baking sheet, skin side down. Sprinkle them with cinnamon, chopped walnuts and a drizzle of honey. Bake for 30 minutes and enjoy!