2 years ago

BLT Salad with Easy Cornbread Croutons

Sweet, crunchy homemade cornbread croutons pair perfectly with the salty bacon! This deconstructed salad features all the individual BLT ingredients separated on a large platter, so everyone can assemble and dress their own salad as they please. Great for parties!

4-6 servings
Preparation time: 30 minutes

Ingredients
1 package L&B Bacon, cooked and chopped
1 (10-ounce) package cherry tomatoes, halved
1 (5-ounce) package arugula
1 avocado, large dice
L&B Cornbread
Annie’s Naturals Organic Green Goddess Dressing

Directions

  1. To make the cornbread croutons, cube L&B Cornbread and bake for 10 minutes at 350 F, until lightly browned and crunchy.
  2. Lay out all the ingredients separately on a serving platter so guests can assemble their own salads. Serve with Green Goddess dressing on the side for drizzling.
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