7 years ago
Appetizer idea: Cheeseball Trio
Homemade cheeseballs are surprisingly easy to make – and they look so impressive on the serving plate! Start with a spreadable cheese such as Boursin Cheese.
“Pine tree” Cheeseball: Form the cheese into a cone shape and cover with fresh rosemary sprigs.
Pomegranate Cheeseball: Form the cheese into a ball and cover with pomegranate seeds.
“Pine cone” Cheeseball: Form the cheese into an oval with a pointed top. Cover with sliced almonds.
Serve with Mary’s Gone Crackers and our exclusive 1883 Gen 1 Red Wine Blend.